At Davila’s BBQ in Seguin, barbecue (and a legendary sausage recipe) is kept all in the family. Three generations later, the Davila family tradition is going strong.
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2:28
In Cedar Park, the Pralines Are Known as “PRAH-leens”
A fifth-generation New Orleans native, Sharon Richardson never imagined leaving Louisiana for Texas, but when Mother Nature strikes with a hurricane, plans change. After evacuating to Austin, with her life turned completely upside down, Sharon said she just did what she knew how to do: cook.Her business started with homemade
9:00
’Cue Course: Beef Ribs 101 with the Masters at Goldee’s Barbecue
If you plan to impress your guests with a showstopping smoked meat, Daniel Vaughn suggests you learn to make beef ribs—the Goldee’s way.
3:32
Nature Is Metal for This Welding Couple in Houston
From inside their shop, the wife-and-husband duo explain how they capture the universe in spiraling steel structures as tall as four-story buildings.
9:31
The Last Graduate of Spade School
Sixteen years ago, a small town’s only public school closed its doors. But not before the final graduating class invited a former POW to walk the stage, finishing what he started nearly six decades before.
1:51
A Forester Turned Artist Creates Wire Sculptures of Trees
Retired forester Mike Woody lives in a log cabin in the Piney Woods creating intricate tree sculptures. You just can’t make this stuff up.
4:48
Mineola Was Home to the Oldest Female Barber in Texas
Getting a haircut in a small town used to be a story-finding strategy for Texas Country Reporter, but the tale of Blanche Harris is one of my favorites.
9:16
Texas Monthly Trove: The Story of Bernie Tiede
Skip Hollandsworth revisits his epic story about a beloved funeral director, a wealthy widow, and their deeply troubled relationship.
3:56
Harrel’s Kingsville Pharmacy Near King Ranch Hasn’t Changed a Bit
Since 1916, the drugstore and soda fountain has maintained its retro charm and service to the community.